Today is National French Fry Day! If you didn’t know, fries are my weakness right after burgers. It can be hard to find a restaurant that offers fries that are as equally delicious as the burgers, but I am so glad I tasted Hopdoddy’s juicy burgers and parmesan truffle fries for the first time back in 2013! Both are pretty popular, but here is a quick recipe of their parmesan truffle fries to taste at home – enjoy!
Ingredients
1 Tablespoon of Truffle Oil
1/3 Cup of Grated Parmesan
2 Tablespoons of Chives
1 Bag of Frozen French Fries
Serves: 2-3 people
Instructions
1. Start off by adding 1/2 of the fries into the air fryer (I have the Ninja Air Fryer that I purchased at Target) at 350 Degrees Fahrenheit for 12 minutes or more depending on your liking.
2. Next, in a small bowl, mix Parmesan and the chives.
3. Remove fries from air fryer and add to a mixing bowl.
4. Sprinkle the parmesan chives on the fries.
5. Then, take your truffle oil (I could only find with artificial flavor at Walmart) and add to the mixing bowl.
6. Toss all ingredients to coat the fries
7. Lastly, repeat the steps with the other half of fries or save for later!
A Tasteful Tip
Truffle oil has a strong taste. A small portion goes a long way!
Thank you for reading. I hope you taste these delicious fries!
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